Giving Thanks

Well today I hosted my first Thanksgiving Day. Sam and I invited a few friends over and we cooked up a storm. On the menu were: Turkey (of course) with gravy, cornbread dressing, sweet potato crunch, garlic mashed potatoes, squash, green bean casserole, deviled eggs, and cranberry sauce. For dessert, pumpkin pie. There were 7 of us in all, and it was a great time to share with friends and LOTS of food. Nobody took any leftovers with them so I think Sam and I will be eating the remains for the next week or so. I may not need to do much grocery shopping before I move. I took some photos of our spread. (to prove we really did it... haha)